No-Bake Chocolate Almond Protein Truffles Recipe

musclebeauty

musclebeauty

Moderator
Aug 16, 2018
905
473
0
No-Bake Chocolate Almond Protein Truffle


Ingredients:

  • ¼ cup MTS Whey Iso Chocolate (or flavor of your choice)
  • ½ cup Ground Almonds
  • 2 tbs. Coconut Flour
  • ¼ cup Unsweetened Almond Milk
  • 1 tbs. Peanut Butter
  • ¼ cup Dark Chocolate Chips

Instructions:

  1. Combine your ground almonds and protein in a bowl and mix together.
  2. Add the remaining ingredients and mix together until all ingredients are mixed together. The dough will be a little sticky. If it's too wet or too sticky add a little more flour.
  3. Form the dough into small truffle balls and place on a plate or baking pan lined with wax or parchment paper. The dough will make approximately 7-8 truffle balls. Put your plate of balls to the side for the time being.
  4. Melt the dark chocolate chips in the microwave or using a double boiler. Drizzle the melted dark chocolate on top of your truffle balls, covering the top half of the candies.
  5. Place your tray in the freezer for approximately an hour to allow the candies to harden up. If you'd rather the truffles be soft and cold and not have a hard, crunchy texture you can also place them in the refrigerator.

Place a protein truffle in your mouth and enjoy!


Macronutrient Profile


This macronutrient profile is for the entire batch:

  • Calories: 865
  • Fats: 56 grams
  • Carbohydrates: 72 grams
  • Protein: 50 grams

Macronutrient profile for each truffle (if divided into 8):

  • Calories: 108
  • Fat: 7 grams
  • Carbohydrates: 9 grams
  • Protein: 6.25 grams


The Truffle Shuffle


At just over 100 calories these protein-packed truffles don't break the macro-bank and allow you to indulge in a delicious, chocolate treat. So, when you are thinking about all the cookies and candy you want to stuff your face with this holiday season, think again, and give these healthy protein truffles a try.

20181014_193145.jpg

 
  • Thanks
  • Like
Reactions: MuscleDummy and Dude_wheresmycarbs
musclebeauty said:
No-Bake Chocolate Almond Protein Truffle


Ingredients:

  • ¼ cup MTS Whey Iso Chocolate (or flavor of your choice)
  • ½ cup Ground Almonds
  • 2 tbs. Coconut Flour
  • ¼ cup Unsweetened Almond Milk
  • 1 tbs. Peanut Butter
  • ¼ cup Dark Chocolate Chips

Instructions:

  1. Combine your ground almonds and protein in a bowl and mix together.
  2. Add the remaining ingredients and mix together until all ingredients are mixed together. The dough will be a little sticky. If it's too wet or too sticky add a little more flour.
  3. Form the dough into small truffle balls and place on a plate or baking pan lined with wax or parchment paper. The dough will make approximately 7-8 truffle balls. Put your plate of balls to the side for the time being.
  4. Melt the dark chocolate chips in the microwave or using a double boiler. Drizzle the melted dark chocolate on top of your truffle balls, covering the top half of the candies.
  5. Place your tray in the freezer for approximately an hour to allow the candies to harden up. If you'd rather the truffles be soft and cold and not have a hard, crunchy texture you can also place them in the refrigerator.

Place a protein truffle in your mouth and enjoy!


Macronutrient Profile


This macronutrient profile is for the entire batch:

  • Calories: 865
  • Fats: 56 grams
  • Carbohydrates: 72 grams
  • Protein: 50 grams

Macronutrient profile for each truffle (if divided into 8):

  • Calories: 108
  • Fat: 7 grams
  • Carbohydrates: 9 grams
  • Protein: 6.25 grams


The Truffle Shuffle


At just over 100 calories these protein-packed truffles don't break the macro-bank and allow you to indulge in a delicious, chocolate treat. So, when you are thinking about all the cookies and candy you want to stuff your face with this holiday season, think again, and give these healthy protein truffles a try.

View attachment 474
Click to expand...
These were tits! Thanks. 

 
You must log in or register to reply here.
Top Bottom
Back